PUNTO SOAVE - 2016
Designed and developed by NOONIC

Plate Maiale


Second Dish

The plate Maiale is designed to Serve seconds meat, served with an accompanying sauce.
The linear and simple design will give you the opportunity to put the spotlight on the dish. 
The plate Maiale is handcrafted porcelain and is a collaboration with Chef Andrea Aprea of ​​VUN restaurant in Milan

Realization in 30 working days - For information and prices info@puntosoave.it

Details and specifications

Plate in white porcelain with recess for the sauce

Dimension: 270x270x15 mm

Material: White Porcelain